Description
At Crux ADL we share our passion for plant based and gluten free cooking through immersive cooking classes. Our sessions are designed to bring kitchen techniques to life encouraging practical skill building and creative exploration. Each class is guided by experienced chefs from our restaurant team and focuses on ingredient knowledge recipe adaptation and allergy awareness. Participants discover how flavourful vegan meals can be easy to prepare at home. The hands on format fosters connection and inspires confidence in creating inclusive cuisine. Whether you are a curious home cook or seeking to expand your meal repertoire our cooking classes provide insight heart and joy.
Add a review